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Surrounded by the Ötztal Alps, Hotel Alt Vent Tyrol in Vent offers a spa area and a restaurant serving Tyrolean cuisine.
Opening Hours:Quaint holiday hut with great views on the valley. Wood paneled parlors, rustic bar. Tyrolean food, fresh produce from own farm.DAY OFF SUMMER: Monday | DAY OFF WINTER: MondayTo Gasthof Moosalm:Hiking or with the car from the base st ation of Gaislachkoglbahn to Moosalm, length: 1kmCircular route 1: Zwieselstein loop tour and back again, time: ¾ hCircular route 2: Moosalm - Brunnenbergalm - Kleblealm (optional: ascent to Söldenkogl and Hochstubaihütte) - Stallwiesalm - Waalweg to MoosalmCircular route 3: Moosalm - Brunnenbergalm - Brunnenkogelhaus - Fiegl's Gasthaus - Lochlealm - Jägers Notweg - MoosalmSuperb place for great ski holidays in winter, serving mulled wine and spicy alcoholic tea!
Opening Hours:Talk. Enjoy the day. Let it end or give itself a break. In our G's Café, we offer space for 30 connoisseurs in a small and refined atmosphere. At noon we spoil you with crisp salads, original Wiener Schnitzel, sportsmen-burgers, powerful soups and many other snacks. For dessert or tea time we serve fresh cakes. In the summer you can also enjoy the lounging sunny terrace with cozy furniture. In winter, G's Café is the place for après-ski.
Opening Hours:Our kitchen offers you a wide selection of specialties for all tastes of the Asian cuisine. Let yourself be spoiled and enjoy our diverse food. The selection is huge!
Opening Hours:The Hut: At Gampe Thaya only local produce from our own farms is used to prepare typical Ötztal specialties which are served in the cosy wooden parlors or on the wonderful sunbathing terrace. In the "Gampe Ladele" all local products are available for sale, like freshly made cheese. Large playground. Breakfast on the hut on request! Rustic mountain farm and dairy with Tirolean grey cattle.Summer: open from mid June to early Octoberclosed on MondaysWinter: open from late November to mid Aprilpiste no. 11hot mealstypical Ötztal Marende snack, fresh products from own and local farmingTo Gampe Thaya:by bus to Hochsölden, hiking trail directly from Giggijoch top station (50min), leisurely walk via Sonnblick to Gampe Thaya (40 min)drive on glacier road - toll station, walking tour to Gampe Thaya (15 min)drive on road towards Hochsölden until you reach the turn-off to Gampe, leisurely walk to Gampe Thaya (35 min)safe and easy trail in all weathers, winter walking trail to the hut, hut located on the ski slope.
Opening Hours:Mediterranean classics for all those who want to live to be 100 and older, Alpine specialities from the alpine pastures and Italian gusto dishes that you may not be able to pronounce, but enjoy all the more for it. All this will soon be available at La Cucina - our way of celebrating life in culinary terms. We use the best, sustainably produced products with a focus on the region and on organic, create varied dishes and refined meals, refine them with freshly picked herbs and serve them in the informal atmosphere of our restaurant with mountain views. New friends and hiking partners included. Here you will not only meet hotel guests, but also locals who might tell you one or two insider tips. A Tyrolean "Schnaps" will loosen many a tongue. Or a glass of wine. We will be happy to recommend the perfect wine to accompany your culinary experience.Do you eat vegetarian? We think that's really good. That's why more than half of our dishes are completely meatless. For your sake, for the sake of the environment and for the sake of the animals ❤By the way: You can enjoy the full La Cucina experience six days a week. Every Wednesday, the selection is a little smaller and you can choose between our soups, salads and pizzas. Of course, the flavour is still huge.Open daily from 4:30 p.m. - 10:45 p.m.From 4:30 p.m. we already provide you with pizza made from the best Italian ingredientsFrom 17:30 - 21:45, in addition to the pizza, the large menu with all the delicious dishes is available to youFrom 21:45 - 22:45 Late Night PizzaYou can reserve your table by phone +43 5254 2559 or by email to hello@sportlers.at. La Cucina - Ristorante . Caffè . Bar
Opening Hours:Visit us in our Restaurant/Pizzeria Gusto and enjoy the bright side of life.On three different floors, you can enjoy the pleasures of "Gusto" with different flairs. The three floors are called "Harmony", "Gusto mine" and "Impressions".In our restaurant you will find Italian or traditional Tyrolean meals everything your heart desires.
Opening Hours:Tiefenbach Glacier Restaurant is the glacier meeting point at 2.796m.
Opening Hours:The mountain hotel is a traditional family business.In the restaurant no a la carte, only evening menu possible. Reservation requested.
Opening Hours:Cozy hut without electricity with a sunbathing terrace and miraculous panoramic look. On request also suitable for self-catering.The whole day warm kitchen with Tyrolean specialities, products from own farming!ALMZEIT focus: Almenraum - the rustic hut is the perfect starting point to climb up the SöldenkoglSummer: open from mid June to end of SeptemberClosed on WednesdayTo Kleblealm:Hiking: Sölden - Rechenau - Kleblealm; Sölden - Stallwiesalm - Kleblealm; Sölden - Granbichl - Kleblealm, altitude gain: 700m, length: 6 km, time: 2 hwith the bike from Freizeit Arena Sölden, length: 6 km, time: 1 1/4 h; altitude gain: 700 m; gradient: 14%Crossings: Fiegls Gast haus, Lochle Alm, StallwiesalmHikes: Söldenkogl, time: 2.5 h; Laubkarsee, time: 2 h; Hochstubaihütte, time: 3.5 h
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