Gastronomy
À la carte culinary treats
So much variety on the plate is a feast for every biker. The restaurants in Sölden serve traditional dishes from the region as well as Austrian, Italian, Asian, vegetarian or organic cuisine. No matter if you are yearning for hearty Tirolean home cooking or an exquisite gourmet menu, the right dining spot can be found just around the corner.Gastronomy in Sölden
75 Results
*** Gasthof Geierwallihof
restaurant, regional cuisine, Austrian cuisine, vegetarian cuisine, alpine dairy/snack bar
Beautiful *** Guesthouse on the Rofenhöfe 2044 m
Since 1985 the familiar, comfortable ambience invites you to enter, stay and relax.... very quiet and calm *** Gasthof Geierwallihof.
**** Hotel Similaun
restaurant, regional cuisine, non-smoking locale, a la carte Frühstück, Italian cuisine, international cuisine, Glutenfreie Küche, Austrian cuisine
Family **** hotel in the heart of the village Vent.
Opening Hours:
Liebelei
restaurant, bar/pub/lounge
Live, love and enjoy – welcome to Liebelei.
The new restaurant and bar concept – Liebelei Food. Bar. Music – is unique in Sölden.
Inspired by the casualness of the 60s. Liebelei is all about joie de vivre, entertainment and enjoyment at the highest level. Right in the heart of Sölden at the Dorfstrasse.
At Liebelei, specialities from regions all over the world become street food dishes and premium spirits become contemporary cocktails. All this while the finest chill-out beats pamper your ears. Of course, vegans and vegetarians will also get their money's worth here!
Let us surprise you with our steaks from the lava stone grill and our burger creations!
We are looking forward to your visit!
Romed and the entire Liebelei team.
Gasthof Neue Post ***
restaurant, regional cuisine, non-smoking locale, Glutenfreie Küche, Austrian cuisine, vegetarian cuisine, home cooking
Hotel Neue Post is widely known in Ötztal for its excellent cuisine. Not only our hotel guests, but also many locals visit the Neue Post to be pampered with traditional Tyrolean cuisine.
Hotel Neue Post has a wide-ranging culinary offer, where Tyrolean and Austrian specialties play the main role. Sense of home is important to us, but delicacies of international cuisine are not forgotten.
Pizzeria Gusto
steakhouse, restaurant, regional cuisine, non-smoking locale, Italian cuisine, international cuisine, Austrian cuisine, vegetarian cuisine, home cooking
Visit us in our Restaurant/Pizzeria Gusto and enjoy the bright side of life.On three different floors, you can enjoy the pleasures of "Gusto" with different flairs. The three floors are called "Harmony", "Gusto mine" and "Impressions".In our restaurant you will find Italian or traditional Tyrolean meals everything your heart desires.
Opening Hours:
Snow Beach Tiefenbach
regional cuisine, SS/self-service, après ski, international cuisine, Austrian cuisine, Ski huts, alpine dairy/snack bar
Bistro / bar with sun terrace:
Our Snow Beach on Tiefenbach Glacier is the perfect addition to our self-service restaurant. Cool drinks and delicious food in a cozy atmosphere are waiting for you. Take a seat on our sun terrace and enjoy your vacation in the midst of the breathtaking Ötztal mountains. Whether you want to sunbathe comfortably in a deck chair or make yourself comfortable in our rustic interior – we look forward to welcome you in our restaurant. Summer or winter - the „Gletscher Arena Sölden“ is always worth a visit. In summer you can also reach the Gletscher Arena Sölden by car or public bus. In winter, of course, via the ski area and the Sölden cable cars.
For more information about the entire Gletscher Arena Sölden, visit our homepage: www.oetztalergletscher.com
Panorama Alm
a la carte Frühstück, Glutenfreie Küche, Bergrestaurant/Bedienung, live music/concerts, home cooking, restaurant, regional cuisine, non-smoking locale, après ski, international cuisine, Austrian cuisine, vegetarian cuisine, Ski huts, alpine dairy/snack bar
“The place to be for trendy people. We combine the perfect location on the slopes & bike trails, house music with a chill-out lounge and regional and trendy dishes for your with a perfect view. That’s the Panorama Alm! "
- Directly on the slopes 21 & 22 of the Giggijochbahn; on the "Gahe Line" and "Olm Volle Line" bike trails; accessible by car with enough parking spots; 30 minutes’ walk from the center of Sölden
- breakfast, lunch, dinner, fondue and sushi
Seminars & Meetings with a vision
The working space with a view of the Panorama Alm Sölden. In our Panorama Stüberl you not only have a closed "thinking room" but you also experience an environment that is bubbling with ideas with the wonderful view of the Ötztaler mountains.
Seminars & meetings in the mornings from 8:00 a.m. to 12:00 p.m. (10-15 people) with snacks and drinks: € 400,
Seminars & meetings 2 hours in the morning between 8:00 a.m. - 12:00 p.m. (10-15 people) with snacks and drinks: € 300,-
As a hotel guest in our Grünwald Resort, we can put together an individual package for you. Contact us and let us know your ideas.
Gampe Thaya
regional cuisine, non-smoking locale, vegetarian cuisine, Ski huts, alpine dairy/snack bar, live music/concerts, home cooking
The Hut: At Gampe Thaya only local produce from our own farms is used to prepare typical Ötztal specialties which are served in the cosy wooden parlors or on the wonderful sunbathing terrace. In the "Gampe Ladele" all local products are available for sale, like freshly made cheese. Large playground. Breakfast on the hut on request! Rustic mountain farm and dairy with Tirolean grey cattle, own mountain cheese production.
Summer: open from mid June to early October
closed on Mondays
Winter: open from late November to mid April
piste no. 11
hot meals
typical Ötztal Marende snack, fresh products from own and local farming
To Gampe Thaya:
by bus to Hochsölden, hiking trail directly from Giggijoch top station (50min), leisurely walk via Sonnblick to Gampe Thaya (40 min)
drive on glacier road - toll station, walking tour to Gampe Thaya (15 min)
drive on road towards Hochsölden until you reach the turn-off to Gampe, leisurely walk to Gampe Thaya (35 min)
safe and easy trail in all weathers, winter walking trail to the hut, hut located on the ski slope.
Hühnersteign
regional cuisine, non-smoking locale, Glutenfreie Küche, Austrian cuisine, vegetarian cuisine, Bergrestaurant/Bedienung, Ski huts, alpine dairy/snack bar, home cooking
OUR HÜHNERSTEIGN ARE LOCATED UP ON 2,012 METERS ABOVE SEA LEVEL, IN THE MIDDLE OF THE ÖTZTALER ALPS - CLOSE TO THE GLACIER ROAD. IN OUR ORIGINAL MOUNTAIN HUT WITH TYROLEAN ATMOSPHERE AND AUTHENTIC FLAIR, WE CREATE SPACE FOR MOMENTS OF ENJOYMENT, AMBIANCE AND SPECIAL MEMORIES.
Inside and outside, we are welcomimg you high above Sölden, to Annemarie's Hühnersteign. During summer we are the perfect destination for everyone who wants to stop and relax after a hike or bike tour. In winter, thanks to our great location right on the ski slope and the glacier road, we offer the ideal rest point - to warm up, strengthen yourself and to get together.
From February on, we are also happy to welcome you on our sun terrace with beautiful mountain views and serve you good things from our kitchen and cellar. In addition to our warm hospitality, this is another reason why some guests would prefer to come to us every day!
All year round, in addition to our traditional delicacies and Tyrolean cuisine, we offer the ideal setting for special occasions and celebrations for up to 120 people, of course individually adapted to you and your wishes. Rustic hut fun guaranteed!
Are you looking for an exclusive and special location for your celebration? Then you have come to the right place in our WEINDILLA, on the first floor of the Hühnersteign. Special wines and a well-matched range of indulgence create space for up to 20 people - unique enjoyment and mountain moments included!
It's best for you to just drop by, because there's a lot we can tell, but you have to experience it yourself..
Opening Hours
Summer: mid June to early October
Winter: mid October to the end of April
Open from 10:00 a.m. to 5:00 p.m.
