restaurant , vegetarian cuisine , Glutenfreie Küche , non-smoking locale , international cuisine
Formerly a shoemaker - today a burger bar
The new restaurant in Sölden - Jati is writing a new story on the old pillars of a former shoemaker.
And who wonders where the name comes from - quite simply: from our sons
1/2 by Jack + 1/2 by Tim = JATI
Jati is very fresh and so is our offer. It is our aim to produce our burgers, salads and side dishes as best we can with regional products. Therefore, we work together with the local butchers Gstrein and bakery Fiegl and treat you also the best of Mother Nature.