Gastronomy

regional cuisine, SS/self-service, international cuisine, Austrian cuisine, vegetarian cuisine, Ski huts, alpine dairy/snack bar

Our Snow Beach on the Tiefenbach Glacier is the perfect complement to our self-service restaurant right next to it. Cool drinks and delicious food in a cozy atmosphere are waiting for you. Take a seat on our sun terrace and enjoy your vacation in the middle of the breathtaking Ötztal mountains. Whether you are sunbathing in a deck chair or making yourself comfortable in our rustic interior - we look forward to welcome you soon.

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regional cuisine, non-smoking locale, SS/self-service, Vegane Küche, international cuisine, Glutenfreie Küche, Austrian cuisine, vegetarian cuisine, Bergrestaurant/Bedienung, Ski huts, alpine dairy/snack bar, home cooking

Enjoy tyrolean specialties at our wonderful Panomramic teracce

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restaurant, regional cuisine, Vegane Küche, Austrian cuisine, vegetarian cuisine

Our Valentin’s is in a perfect location directly next to the Gaislachkogl cable car and offers a great sun terrace for everyone where you can come down after a long morning in the mountains our on the bike. Of course, there are parking spaces opposite. Next to the traditional meals Valentin’s also offers burgers and lots of vegetarian and vegan alternatives.For everyone wo is not hungry we also offer refreshing cocktails (or mocktails for our young guests) and homemade drinks, smoothies und lemonades, which our Chef de Bar Eli prepares Fresh. In Valentin’s we offer a mixture of regional meals and vegetarian and vegan dishes. Next to Burgers, sandwiches and curry we also offer classics like Schnitzel with parsley potatoes and cranberries, Tiroler Gröst’l our cheese spaetzle with Tyrolian cheese and roasted onion.

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regional cuisine, non-smoking locale, vegetarian cuisine, Ski huts, alpine dairy/snack bar, live music/concerts, home cooking

The Hut: At Gampe Thaya only local produce from our own farms is used to prepare typical Ötztal specialties which are served in the cosy wooden parlors or on the wonderful sunbathing terrace. In the "Gampe Ladele" all local products are available for sale, like freshly made cheese. Large playground. Breakfast on the hut on request! Rustic mountain farm and dairy with Tirolean grey cattle.Summer: open from mid June to early Octoberclosed on MondaysWinter: open from late November to mid Aprilpiste no. 11hot mealstypical Ötztal Marende snack, fresh products from own and local farmingTo Gampe Thaya:by bus to Hochsölden, hiking trail directly from Giggijoch top station (50min), leisurely walk via Sonnblick to Gampe Thaya (40 min)drive on glacier road - toll station, walking tour to Gampe Thaya (15 min)drive on road towards Hochsölden until you reach the turn-off to Gampe, leisurely walk to Gampe Thaya (35 min)safe and easy trail in all weathers, winter walking trail to the hut, hut located on the ski slope.

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regional cuisine, non-smoking locale, Austrian cuisine, vegetarian cuisine, alpine dairy/snack bar, home cooking

Maria's is an perfect hike for the whole family and owners of the Ötztal Card. Wonderful panoramic view of Sölden and the Ötztal.Traditional and tyrolean dishes.

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Rollstuhlgerecht, restaurant, regional cuisine, non-smoking locale, Fondue, a la carte breakfast, international cuisine, Austrian cuisine

In our restaurant in the Alpengasthof Grüner we want to satisfy every culinary wish from you. This is our hearty but refined cuisine. Our dishes are often cooked by grandmother's recipes, we are known in the neighborhood. Let yourself be spoiled by us all around.Panoramic sunbathing terrace with lounge cornerEnjoy sunny afternoons with dishes from our snack menu, homemade cakes and delicious ice cream.

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snack bar

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restaurant, regional cuisine, non-smoking locale, Vegane Küche, Glutenfreie Küche, Austrian cuisine, vegetarian cuisine, home cooking

The Törggele Stub’n is well known for its excellent cuisine and the unmistakeable Tyrolean atmosphere.Awarded the title of ‘Tyrolean tavern’, the Törggele Stub’n offers typical regional delicacies made with premium quality local produce.The owners live out the spirit of true Tyrolean hospitality with commitment and love. They are connected to their origins whilst keeping up with the demands of today.The sunbathing terrace is an inviting place for a relaxed chat over coffee and cake, and you’ll be rewarded with magnificent views across the Sölden mountains.

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Rollstuhlgerecht, restaurant, regional cuisine, a la carte breakfast, international cuisine, Austrian cuisine, vegetarian cuisine, home cooking

**** Hotel with tradition - delight in our cosy traditional ‘stuben’, superb rooms, our ‘sauna village’ and a whole lot more…

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restaurant, regional cuisine, Austrian cuisine, alpine dairy/snack bar, home cooking

Quaint holiday hut with great views on the valley. Wood paneled parlors, rustic bar. Tyrolean food, fresh produce from own farm.DAY OFF SUMMER: Monday | DAY OFF WINTER: MondayTo Gasthof Moosalm:Hiking or with the car from the base st ation of Gaislachkoglbahn to Moosalm, length: 1kmCircular route 1: Zwieselstein loop tour and back again, time: ¾ hCircular route 2: Moosalm - Brunnenbergalm - Kleblealm (optional: ascent to Söldenkogl and Hochstubaihütte) - Stallwiesalm - Waalweg to MoosalmCircular route 3: Moosalm - Brunnenbergalm - Brunnenkogelhaus - Fiegl's Gasthaus - Lochlealm - Jägers Notweg - MoosalmSuperb place for great ski holidays in winter, serving mulled wine and spicy alcoholic tea!

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